Friday, May 24, 2013

Brownies!!!

Good afternoon.  Just finishing up laundry, and looking for something to nibble on with my coffee.   Hmmmm.....my tin is empty.  So I guess I will have to throw some brownies in the oven for me and also for the grands who will be popping in shortly. 
I had thought that I had lost my recipe last week (just a scrap piece of paper that is well stained) and could not believe it.  Luckily one of the regulars here, asked me if I went through the recycle pile of newspapers I had just taken out to the bins.  OMG!!! My recipe was headed for the trash!  Not allowed, this is my go to when I want something ooey, gooey, chocolaty goodness!!!   I had to email the recipe to myself, for future use and also figured I would add it here.  I will eventually get the pics on here too. Lets see....


My Favorite Brownies

2 cups sugar
1 3/4 cups all purpose flour
1/2 cup cocoa powder
1 tsp salt
5 eggs
1 cup vegetable oil
1 tsp vanilla

Preheat oven to 350, grease a 9 x 13 pan ( I usually use parchment paper larger than the pan for easy removal after baking)

Stir together all the dry ingredients.  Dump in the rest and stir very well.  Bake for 28 - 32 minutes.  Cool and enjoy!

Before pouring into the pan is when you can add what ever flavors you would like.  Consider adding chocolate chips, butterscotch chips, malted milk balls that have been broken up, mini marshmallows..... use the imagination.

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